Hamburgers: Juicy hamburgers ever

2 pound ground beef1, egg beaten3/4 cup dry bread crumbs3 tablespoons evaporated milk2 tablespoons Worcestershire sauce1/8 teaspoon Cayenne pepper2 cloves of garlic, mincedPreheat heat Grill. In a bowl big, mixing the ground beef, egg, bread crumbs, milk evaporated, Worcestershire sauce, cayenne pepper and garlic using their hands. Form the mixture in Burger 8 burgers. Grease the grill of the grid. Empanadas Grill for 5 minutes per side, or until well done. Amount per serving  Calories: 288 | Total fat: 17.8 g | Cholesterol: 99 mg by ESHA nutrient database

By recipe servings: 8

Amount per serving

Calories: 288

Total fat: 17.8 gcholesterol: 99 mgsodium: mg 196Total carbohydrates: 9.1 g dietary fiber: 0,5 gproteins: 21.5 g

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